When I fell in love with my dog Usha, I was fostering her because she had a doggie cold. Even though she was under the weather, it never affected her cheerful personality and exuberant energy. This girl loves to play. And play, and play. To Usha's great pleasure, there's an amazing dog park near us,... Continue Reading →
Today’s modern home is loaded with toxic and polluting substances designed to make domestic life easier. In the US, 1 in 3 people suffer from allergies, asthma, sinusitis or bronchitis (US National Center for Health Statistics). Treatment for these conditions should include reducing synthetic chemicals in the home environment. This cleaner is ridiculously easy to... Continue Reading →
I'm a huge tinkerer. I love experimenting, with recipes I eat and recipes for homemade cleaners and beauty products. Sometimes it is really confusing and time consuming to figure out and compare different recipes from different authors. It seems everyone has her own favorite measurement units. Cups, ounces, milliliters, teaspoons, tablespoons and drops… Yipes! For... Continue Reading →
Cabbage and I have never been great chums. I have many clothes-pin-to-the-nose memories of both my mother and grandmother boiling huge pots of cabbage at New Year's. Besides the atrocious smell, I can't stand mushy vegetables, so it's no surprise that cole slaw has been my preparation of choice when it comes to cabbage. Still,... Continue Reading →
I have been making my own laundry detergent for a couple years now. I started for three reasons: one, I love to make useful things- two, I couldn't resist the fact that it would save me SO much money- and three, I have always had easily irritated skin, and making my own detergent is a... Continue Reading →
I am of the opinion that lime, in almost all cases is far superior in flavor to lemon when it comes to canning fruits. I love how it brightens up flavors, and whatever fruity-limey concoction I've put on my toast or oatmeal in the morning puts me in mind of eating sunshine. I also feel... Continue Reading →
With 8 chickens for only 3 humans, there is never a shortage of fresh eggs at our house. I can cook eggs in a ton of delicious ways. There was one way that frustratingly eluded me: hard-boiled, and all the things you can make with them. Fresh eggs are notoriously difficult to peel, because the... Continue Reading →
